Ken Trout, CEC, CCA, AAC
Cell: 609-354-2011 | Work: 609-748-2400
email@example.com & firstname.lastname@example.org
Learn a skill or get more information on a topic that interests you by attending one of our many workshops. You may be surprised at all that the Professional Chefs Association has to offer!
Our group travels to restaurants in the South Jersey area to taste items on the menu and pick up tips that we can put to use in our own work. We always have a wonderful time!