Please See Our 2019 Meeting Schedules and Special Events Lineup Below

For your convenience, please scroll to the bottom of this page to access our 'Golf Tournament' PayPal Payment Details

For Information or Questions Please Call Any of the Below Listed Members of the Board:

  • Chef Kenneth Trout, CEC, CCA, AAC, President @ 609-354-2011
    David Goldstein, Chairman of the Board @ 609-374-6558
    Chef Wolfgang Geckeler, CEC, HGT, AAC, HOF, Treasurer, @ 609-470-4860
    Chef George Kralle, First VP @ 609-287-1017
    Chef Kelsey Jackson, 2nd VP @ 609-344-2200
    Chef Guy Dunagan, Scholarship Chair @ 609-713-0072
    Chef Maggie Feairheller, Recording Secretary and Website, @ 609-703-6159
    ***Our PCASJ Correspondence Secretary, Ms. Meg Trout will also be available @ 609-354-2010.

Save the Date: Annual Golf Outing, Monday , October 7th, 2019

After a busy summer join us for a day of camaraderie and good spirited competition at Blue Heron Pines Golf Course.
$125.00 per person. Can't make it to play, join us that evening for a delicious Prime Rib and Seafood Buffet for just $75.00 per person.
Registration starts at 11:00 AM . Lunch will be available at 12:00 for anyone wishing to eat before tee time.
Tee time is 1:00 PM with 4 players at each hole, shotgun start.

25th Annual After Golf Gourmet dinner

Unable to join in for a day of golf consider attending the Gourmet dinner after the Tournament at Blue Heron Pines.
Buffet Dinner includes a Cold Seafood bar and a prime rib carving station.
Cost is $75.00 per person

October Meeting

October Meeting

Tuesday October 8th at Blue Heron Pines Golf Club

Please join us on Tuesday October 8th 2019 at the beautiful Blue Heron Pines Golf Club for our regular monthly meeting. Social hour from 6 to 7 followed by business meeting , educational seminar . Dinner immediately following. Hope to see you there!

NOTICE: Our next successful Veterans Day Brunch at the Veterans Home in Vineland, NJ

NOTICE: This years Veterans Day Brunch will be served on Sunday, November 10th. It sure will be another great success and our Resident Veterans are again looking forward to this great event put together in their Honor. Please set this date aside as we can truly use you and your expert help to prep, cook and serve our friends at the Veterans Home in Vineland.


Our President, Chef Kenneth Trout, CEC, CCA, AAC
Our Chairman of the Board, Chef David Goldstein
Or Chef Wolfgang Geckeler, CEC, HGT, AAC, HOF and the rest of our Board members.

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Golf Tournament Fees & Sponsorships

October 8th, 2019

Fees and Sponsorships