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November meeting
Tuesday November 12, 2024
Join us at the Academy of Culinary Arts at ACCC .
5100 Black Horse Pike
Mays Landing Nj 08330
Evening begins at 6:00
Professional development by Rational
For Information or Questions Please Call Any of the Below Listed Members of the Board:
- Chef David Goldstein President @ 609-374-6558
Chef Kenneth Trout, Chairman of the Board CEC, CCA, AAC, @ 609-354-2011
Chef Lawrence Alexander CCC, Treasurer, @ 609-418-0264
Chef George Kralle, First VP @ 609-287-1017
Chef Guy Dunagan, 2nd VP @ 609-713-0072
Chef Joseph Sheridan , Scholarship Chair @ 609-287-1942
Chef Maggie Feairheller, Recording Secretary and Website, @ 609-703-6159
Chef Fred Belfus Sergeant at Arms @856-213-7624
Chef Christina Martin Corresponding Secretary @ 609-315-5100.
For Information or Questions Please Call Any of the Below Listed Members of the Board:
- Chef David Goldstein President @ 609-374-6558
Chef Kenneth Trout, Chairman of the Board CEC, CCA, AAC, @ 609-354-2011
Chef Lawrence Alexander CCC, Treasurer, @ 609-418-0264
Chef George Kralle, First VP @ 609-287-1017
Chef Guy Dunagan, 2nd VP @ 609-713-0072
Chef Joseph Sheridan , Scholarship Chair @ 609-287-1942
Chef Maggie Feairheller, Recording Secretary and Website, @ 609-703-6159
Chef Fred Belfus Sergeant at Arms @856-213-7624
Chef Christina Martin Corresponding Secretary @ 609-315-5100.
